People talk
Our Guestbook
“ Uncle Ho is a Hainanese Singaporean married to a local Thai wife years ago and settled down here. He used to operated this store out of Mahachai and has shifted to a new place, now run by his son and family. Authentic SG Hainanese chicken rice - absolutely a treat - tender “boneless”chicken meat and fragrance chicken rice, with ginger chilies sauce!!! Please take note of the operating hour and go early to avoid the lunch crowd ”
“ Mrs Sompon Sakuma, who once ran a Thai restaurant in Asakusa, Japan that was so popular that reservations were booked up to a year in advance, Now will be cooking at her home in Thailand. ”
“ The chicken and the rice were amazing. Juicy chicken with perfect saltiness and slight hind of sesame oil. The rice was fragant. The dipping sauce was a too sweet for my taste. The owner raise his own chicken for the restaurant. If he doesn't have any chicken from his farm available, the restaurant is closed. ”
“ It’s worth waiting for over 1 over for this the must chicken rice in Nakorn Pathom. They raise their own chicken of this chicken rice. I order both leg quarter with back bone parts (more tender and chewy) and breast with wing parts (more dry). I like both. Serving with chicken broth and free spicy sauce on the table. That are great combination. ”
“ This is an interesting Thai-style chicken rice shop. The chicken is tender yet not dry, while the rice is not too greasy but still moist. The ultimate highlight is the dipping sauce. If you’re in the Nakhon Pathom area, I highly recommend stopping by to try it! ”
“ This restaurant is the one of the best chicken rice (in list top10 of my chicken rice). Mr. Ho is an owner of recipe, he has chicken farm for supply to the restaurant. Boiled chicken is the best! Oily rice is good Overall is over expected and worth it! Recommend! Come here before noon, they always sold out in 1pm ”
“ • A well-known spot, but a bit out of the way. The food is average—not bad, but nothing particularly memorable. • Worth a stop if you’re already in the area, but probably not worth a long trip just for the meal. ”
About
Nai Ho Chicken Rice
Welcome to the world of Nai Ho Chicken Rice, a culinary gem nestled in the heart of Nakhon Pathom, Thailand. This beloved eatery, now run by the family of the original owner, Uncle Ho—a Hainanese Singaporean—delivers an authentic taste of Singaporean Hainanese chicken rice, a dish steeped in tradition and flavor. With roots tracing back to Mahachai, Nai Ho’s legacy continues with a commitment to quality that significantly elevates your dining experience.
One of the standout features of Nai Ho Chicken Rice is the essence of its ingredients. Each dish celebrates farm-fresh chicken, carefully raised on the family-owned farm, ensuring that every bite is tender and bursting with flavor. Diners rave about the exquisitely prepared boiled chicken, which is described as the best in the region by many enthusiasts. Accompanied by fragrant, oily rice and a delightful ginger chili sauce, the combination is nothing short of extraordinary.
The restaurant’s popularity is undeniable, often leading to sold-out meals if you don't arrive early. Loyal patrons recommend arriving before noon to fully enjoy this culinary experience without the rush. The ambiance may be casual, but the flavors and craftsmanship will leave a lasting impression. As customer 'Mmhewy S' notes, the patience is rewarded with dishes that are a must-try in Nakhon Pathom.
Besides the chicken rice, the restaurant offers a complimentary chicken broth that perfectly complements the spicy dipping sauces available at the table. This thoughtful addition enhances the overall dining experience and showcases the dedication to authentic flavors that diners have come to expect. In addition to traditional Hainanese chicken, you have the option to indulge in both tender leg quarters and the slightly drier yet flavorful breast cuts, each crafted with care and expertise.
While some visitors, like 'Pongpit Pinsai', might find it a bit out-of-the-way, the effort to reach Nai Ho Chicken Rice is undoubtedly worth the reward of genuine flavors and heartfelt service. This is more than just a restaurant; it’s a place where culinary heritage meets personal touch. If you are in the area—or even if you aren’t—Nai Ho Chicken Rice is an exceptional dining destination that you shouldn't miss. Come hungry, and prepare to savor some of the best chicken rice in Thailand!
For more information, feel free to contact them at +66 81 776 7329 and plan your visit to R4CWCQ, Sisa Thong, Nakhon Chai Si District, Nakhon Pathom 73120, Thailand.
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